The Giesen Fivesome
The Sauvignon Blanc - Fruit is chosen from these two renowned Marlborough Sauvignon Blanc regions to create a delicious, expressive wine. Fruit from the Wairau Valley brings bright tropical fruit underlined by acidity. Awatere Valley fruit provides richness and depth with notes of herb and a dry finish.
12.5% ALC/VOL
750mL Bottle
Standard Drinks: 7.4
The Blush - From the first sip enjoy a burst of mouth-watering sweet fruit offset by characteristic Sauvignon Blanc flavour with a crisp, dry finish. A splash of Merlot gives the wine it’s delicate Blush colour and subtle blueberry & bramble character
12.0% ALC/VOL
750mL Bottle
Standard Drinks: 7.1
The Chardonnay - Fruit that comes from throughout the Hawke’s Bay wine region on the East Coast of the North Island which is known for producing exceptional Chardonnay wines creates this fresh and vibrant Chardonnay with beautiful ripe peach and nectarine flavours, a luscious texture with a spicy cedar finish.
13% ALC/VOL
750mL Bottle
Standard Drinks: 7.7
The Pin Gris - Selected premium fruits from vineyards in the Marlborough, Waipara and Hawke’s Bay wine regions. This flavourful Pinot Gris which entices you with fresh pear, peach, and nuances of almond meal. Rich fruit with a touch of creaminess and subtle spice leads into a lively, off-dry finish.
12.5% ALC/VOL
750mL Bottle
Standard Drinks: 7.4
The Riesling - An enticing and pure Riesling from Marlborough region. Displaying notes of citrus, white flowers and ginger on the nose, this attractive off-dry Riesling shows subtle sweet flavours of lemon curd, mandarin and orange peel.
11% ALC/VOL750mL Bottle
Standard Drinks: 6.5
