A Giesen Red & White Combo
The Sauvignon Blanc - Fruit is chosen from these two renowned Marlborough Sauvignon Blanc regions to create a delicious, expressive wine. Fruit from the Wairau Valley brings bright tropical fruit underlined by acidity. Awatere Valley fruit provides richness and depth with notes of herb and a dry finish.
12.5% ALC/VOL
750mL Bottle
Standard Drinks: 7.4
The Merlot - Sun-drenched slopes of Gisborne in New Zealand's North Island produce this engaging and smooth Merlot. Blueberry, blackcurrant and plum notes dominate this flavoursome red which also possesses a soft tannin structure that is moulded for immediate enjoyment. Giesen Merlot is not only delicious on its own, but is the perfect pairing for barbecue meats and charcuterie plates.
13.0% ALC/VOL
750mL Bottle
Standard Drinks: 7.7